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You Eat How You Think: A Review on the Impact of Cognitive Styles on Food Perception and Behavior
Sensory perception is understood to be a complex area of research that requires investigations from a variety of different perspectives. Although researchers have tried to better understand consumers’ perception of food, one area that has been minimally explored is how psychological cognitive theori...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2022
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9265608/ https://www.ncbi.nlm.nih.gov/pubmed/35804702 http://dx.doi.org/10.3390/foods11131886 |