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Easy-to-Use Visual Sensing System for Milk Freshness, Sensitized with Acidity-Responsive N-Doped Carbon Quantum Dots
This study established a flexible and eye-readable sensing system for the easy-to-use, visual detection of milk freshness, using acidity-responsive N-doped carbon quantum dots (N-CQDs). N-CQDs, rich in amino groups and with characteristic acidity sensitivity, exhibited high relative quantum yields o...
Autores principales: | Hu, Xuetao, Zhang, Xinai, Li, Yanxiao, Shi, Jiyong, Huang, Xiaowei, Li, Zhihua, Zhang, Junjun, Li, Wenting, Xu, Yiwei, Zou, Xiaobo |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9265914/ https://www.ncbi.nlm.nih.gov/pubmed/35804673 http://dx.doi.org/10.3390/foods11131855 |
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