Oppositely Charged Pickering Emulsion Co-Stabilized by Chitin Nanoparticles and Fucoidan: Influence of Environmental Stresses on Stability and Antioxidant Activity

Single emulsifiers exhibit varying degrees of restriction in stabilizing emulsions. Oppositely charged chitin nanoparticles and fucoidan complex particles were used as emulsifiers to stabilize a o/w Pickering emulsion and explore its stability and antioxidant activity under different environmental s...

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Detalles Bibliográficos
Autores principales: Hu, Miao, Du, Xiaoqian, Liu, Guannan, Huang, Yuyang, Liu, Zhao, Sun, Shukun, Li, Yang
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9266059/
https://www.ncbi.nlm.nih.gov/pubmed/35804651
http://dx.doi.org/10.3390/foods11131835

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9266059/
https://www.ncbi.nlm.nih.gov/pubmed/35804651
http://dx.doi.org/10.3390/foods11131835

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