Identification of BcARR Genes and CTK Effects on Stalk Development of Flowering Chinese Cabbage

Flowering Chinese cabbage (Brassica campestris L. ssp. Chinensis var. utilis Tsen et Lee) is an important and extensively cultivated vegetable in south China, whose major food product is the stalk. In the process of stalk formation, its initiation and development are regulated by a series of hormona...

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Detalles Bibliográficos
Autores principales: Ou, Xi, Wang, Yudan, Zhang, Jiewen, Xie, Zhenbin, He, Bing, Jiang, Zhehao, Wang, Yuting, Su, Wei, Song, Shiwei, Hao, Yanwei, Chen, Riyuan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9266762/
https://www.ncbi.nlm.nih.gov/pubmed/35806416
http://dx.doi.org/10.3390/ijms23137412

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9266762/
https://www.ncbi.nlm.nih.gov/pubmed/35806416
http://dx.doi.org/10.3390/ijms23137412

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