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Evaluation of Agricultural Traits, Phytochemical Contents, and Antioxidant Activities in the Leaves of Amaranth Accessions of Nine Species
Amaranthus species are widely cultivated as dietary crops and are promising sources of phytochemical compounds with antioxidant properties. To explore Amaranthus as a potential medical resource, 289 accessions (nine species) were cultivated, and their agricultural characteristics, total phenolic con...
Autores principales: | Li, Weilan, Yoo, Eunae, Lee, SooKyeong, Noh, Hyung Jun, Hwang, So Jeong, Desta, Kebede Taye, Lee, Gi-An |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9269144/ https://www.ncbi.nlm.nih.gov/pubmed/35807710 http://dx.doi.org/10.3390/plants11131758 |
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