Identification of Genomic Loci and Candidate Genes Related to Seed Tocopherol Content in Soybean

Soybean seeds are primary sources of natural tocopherols used by the food and pharmaceutical industries, owing to their beneficial impacts on human health. Selection for higher tocopherol contents in seeds along with other desirable traits is an important goal in soybean breeding. In order to identi...

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Detalles Bibliográficos
Autores principales: Ghosh, Suprio, Zhang, Shengrui, Azam, Muhammad, Agyenim-Boateng, Kwadwo Gyapong, Qi, Jie, Feng, Yue, Li, Yecheng, Li, Jing, Li, Bin, Sun, Junming
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9269242/
https://www.ncbi.nlm.nih.gov/pubmed/35807655
http://dx.doi.org/10.3390/plants11131703

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9269242/
https://www.ncbi.nlm.nih.gov/pubmed/35807655
http://dx.doi.org/10.3390/plants11131703

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