Listeria monocytogenes in Dairy Products of the Middle East Region: A Systematic Review, Meta-Analysis, and Meta-Regression Study

BACKGROUND: The contamination of food products by Listeria monocytogenes as a pathogen bacterium, threatening public health and raised a global concern for a long time. Dairy and meat products and ready-to-eat foods are recognized as the most common carriers for L. monocytogenes. METHODS: The relate...

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Detalles Bibliográficos
Autores principales: Bashiry, Moein, Javanmardi, Fardin, Taslikh, Musarreza, Sheidaei, Zhaleh, Sadeghi, Ehsan, Abedi, Abdol-Samad, Mirza Alizadeh, Adel, Hashempour-Baltork, Fataneh, Beikzadeh, Samira, Riahi, Seyed Mohammad, Hosseini, Hedayat, Mousavi Khaneghah, Amin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Tehran University of Medical Sciences 2022
Materias:
Review Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9273478/
https://www.ncbi.nlm.nih.gov/pubmed/35866108
http://dx.doi.org/10.18502/ijph.v51i2.8682

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9273478/
https://www.ncbi.nlm.nih.gov/pubmed/35866108
http://dx.doi.org/10.18502/ijph.v51i2.8682

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