Plant and Animal Protein Intakes Largely Explain the Nutritional Quality and Health Value of Diets Higher in Plants: A Path Analysis in French Adults

Diets higher in plants are associated with lower risks of chronic diseases. However, animal foods, which are rich in protein, are also rich in some important minerals and vitamins. Using data from a representative survey in France (INCA3, n = 1,125), we used path analyses as a mediation-like approac...

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Detalles Bibliográficos
Autores principales: Perraud, Elie, Wang, Juhui, Salomé, Marion, Huneau, Jean-François, Lapidus, Nathanaël, Mariotti, François
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9274246/
https://www.ncbi.nlm.nih.gov/pubmed/35836593
http://dx.doi.org/10.3389/fnut.2022.924526

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9274246/
https://www.ncbi.nlm.nih.gov/pubmed/35836593
http://dx.doi.org/10.3389/fnut.2022.924526

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