Extraction, Chemical Composition, and Protective Effect of Essential Oil from Chimonanthus nitens Oliv. Leaves on Dextran Sodium Sulfate-Induced Colitis in Mice

In this study, the essential oil (EO) was extracted by steam distillation from Chimonanthus nitens Oliv, and the extraction process was optimized by response surface methodology. The optimum process conditions are as follows: extraction time of 4.57 h, soaking time of 1.33 h, and solid-liquid ratio...

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Detalles Bibliográficos
Autores principales: He, Jing, Zhang, Yang, Ouyang, Kehui, Chen, Lingli, Meng, Wenya, Zhang, Ying, Wang, Wenjun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi 2022
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9279075/
https://www.ncbi.nlm.nih.gov/pubmed/35847597
http://dx.doi.org/10.1155/2022/9701938

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9279075/
https://www.ncbi.nlm.nih.gov/pubmed/35847597
http://dx.doi.org/10.1155/2022/9701938

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