Effects of Different Daqu on Microbial Community Domestication and Metabolites in Nongxiang Baijiu Brewing Microecosystem

The quality and yield of the fresh Baijiu mainly depend on the activity of pit mud (PM) and the quality of Daqu. However, the cultivation of PM is a long-term process, and high-quality Daqu can change the community structure of fermented grain (FG) and accelerate the evolution of PM communities. The...

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Detalles Bibliográficos
Autores principales: Mao, Fengjiao, Huang, Jun, Zhou, Rongqing, Qin, Hui, Zhang, Suyi, Cai, Xiaobo, Qiu, Chuanfeng
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Microbiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9279870/
https://www.ncbi.nlm.nih.gov/pubmed/35847071
http://dx.doi.org/10.3389/fmicb.2022.939904

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9279870/
https://www.ncbi.nlm.nih.gov/pubmed/35847071
http://dx.doi.org/10.3389/fmicb.2022.939904

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