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Alteration of gut microbiota in high‐fat diet‐induced obese mice using carnosic acid from rosemary
Rosmarinus officinalis (rosemary) is widely used as a food ingredient. Rosemary extract (containing 40% carnosic acid) exhibited potent antiobesity activity. However, the relationship between carnosic acid (CA) and changes in the gut microbiota of high‐fat diet (HFD)‐induced obese mice has not been...
Autores principales: | He, Xuan, Zhang, Man, Li, Shu‐Ting, Li, Xinyu, Huang, Qingrong, Zhang, Kun, Zheng, Xi, Xu, Xue‐Tao, Zhao, Deng‐Gao, Ma, Yan‐Yan |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
John Wiley and Sons Inc.
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9281947/ https://www.ncbi.nlm.nih.gov/pubmed/35844908 http://dx.doi.org/10.1002/fsn3.2841 |
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