A non-invasive multipoint product temperature measurement for pharmaceutical lyophilization

Monitoring product temperature during lyophilization is critical, especially during the process development stage, as the final product may be jeopardized if its process temperature exceeds a threshold value. Also, in-situ temperature monitoring of the product gives the capability of creating an opt...

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Detalles Bibliográficos
Autores principales: Jiang, Xiaofan, Kazarin, Petr, Sinanis, Michael D., Darwish, Ahmad, Raghunathan, Nithin, Alexeenko, Alina, Peroulis, Dimitrios
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9283482/
https://www.ncbi.nlm.nih.gov/pubmed/35835977
http://dx.doi.org/10.1038/s41598-022-16073-x

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9283482/
https://www.ncbi.nlm.nih.gov/pubmed/35835977
http://dx.doi.org/10.1038/s41598-022-16073-x

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