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Ellagic Acid: A Dietary-Derived Phenolic Compound for Drug Discovery in Mild Cognitive Impairment
Ellagic acid (EA), a naturally occurring polyphenolic compound, is detected in free form or linked to polyols or sugars, constituting hydrolyzable tannins or ellagitannins in distinct fruits, nuts, and herbs. Today, a considerable number of botanicals and enriched foods containing EA are commerciall...
Autores principales: | Wang, Wenjun, Wang, Shaohui, Liu, Yue, Wang, Xiaobo, Nie, Jia, Meng, Xianli, Zhang, Yi |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9289475/ https://www.ncbi.nlm.nih.gov/pubmed/35860668 http://dx.doi.org/10.3389/fnagi.2022.925855 |
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