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Direct Conversion of Hydrazones to Amines using Transaminases

Transaminase enzymes (TAms) have been widely used for the amination of aldehydes and ketones, often resulting in optically pure products. In this work, transaminases were directly reacted with hydrazones in a novel approach to form amine products. Several substrates were investigated, including thos...

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Detalles Bibliográficos
Autores principales: Carter, Eve M., Subrizi, Fabiana, Ward, John M., Sheppard, Tom D., Hailes, Helen C.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9292518/
https://www.ncbi.nlm.nih.gov/pubmed/35874927
http://dx.doi.org/10.1002/cctc.202101008
Descripción
Sumario:Transaminase enzymes (TAms) have been widely used for the amination of aldehydes and ketones, often resulting in optically pure products. In this work, transaminases were directly reacted with hydrazones in a novel approach to form amine products. Several substrates were investigated, including those with furan and phenyl moieties. It was determined that the amine yields increased when an additional electrophile was added to the reaction mixture, suggesting that they can sequester the hydrazine released in the reaction. Pyridoxal 5’‐phosphate (PLP), a cofactor for transaminases, and polyethylene glycol (PEG)‐aldehydes were both found to increase the yield of amine formed. Notably, the amination of (S)‐(−)‐1‐amino‐2‐(methoxymethyl)pyrrolidine (SAMP) hydrazones gave promising results as a method to form chiral β‐substituted amines in good yield.