Dietary-Nutraceutical Properties of Oat Protein and Peptides

Oats are considered the healthiest grain due to their high content of phytochemicals, dietary fibers, and protein. In recent years, oat protein and peptides have gained popularity as possible therapeutic or nutraceutical candidates. Generally, oat peptides with bioactive properties can be obtained b...

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Detalles Bibliográficos
Autores principales: Rafique, Hamad, Dong, Rui, Wang, Xiaolong, Alim, Aamina, Aadil, Rana Muhammad, Li, Lu, Zou, Liang, Hu, Xinzhong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9294724/
https://www.ncbi.nlm.nih.gov/pubmed/35866075
http://dx.doi.org/10.3389/fnut.2022.950400

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9294724/
https://www.ncbi.nlm.nih.gov/pubmed/35866075
http://dx.doi.org/10.3389/fnut.2022.950400

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