COVID-19 epidemic lockdown-induced changes of cereals and animal protein foods consumption of Iran population: the first nationwide survey

BACKGROUND: The COVID-19 epidemic has affected diverse issues of life including economy, health and nutrition. This nationwide study was conducted to evaluate the effects of the epidemic lockdown-induced socio-economic changes on animal source proteins and cereals intakes of Iran population for the...

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Detalles Bibliográficos
Autores principales: Nikooyeh, Bahareh, Rabiei, Samira, Amini, Maryam, Ghodsi, Delaram, Rasekhi, Hamid, Doustmohammadian, Azam, Abdollahi, Zahra, Minaie, Mina, Sadeghi, Farzaneh, Neyestani, Tirang R.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2022
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9295106/
https://www.ncbi.nlm.nih.gov/pubmed/35854332
http://dx.doi.org/10.1186/s41043-022-00310-0

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9295106/
https://www.ncbi.nlm.nih.gov/pubmed/35854332
http://dx.doi.org/10.1186/s41043-022-00310-0

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