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COVID-19 epidemic lockdown-induced changes of cereals and animal protein foods consumption of Iran population: the first nationwide survey
BACKGROUND: The COVID-19 epidemic has affected diverse issues of life including economy, health and nutrition. This nationwide study was conducted to evaluate the effects of the epidemic lockdown-induced socio-economic changes on animal source proteins and cereals intakes of Iran population for the...
Autores principales: | Nikooyeh, Bahareh, Rabiei, Samira, Amini, Maryam, Ghodsi, Delaram, Rasekhi, Hamid, Doustmohammadian, Azam, Abdollahi, Zahra, Minaie, Mina, Sadeghi, Farzaneh, Neyestani, Tirang R. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9295106/ https://www.ncbi.nlm.nih.gov/pubmed/35854332 http://dx.doi.org/10.1186/s41043-022-00310-0 |
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