Benchmarking public policies to create healthy food environments compared to best practice: the Healthy Food Environment Policy Index in Guatemala

BACKGROUND: Benchmarking the implementation of healthy food environment public policies against international best practices may accelerate the government response to prevent obesity and non-communicable diseases (NCDs) in the countries. The aim of the study was to determine the extent of food envir...

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Detalles Bibliográficos
Autores principales: Sánchez-Nóchez, Carmen María, Ramirez-Zea, Manuel, Vandevijvere, Stefanie, Kroker-Lobos, María Fernanda
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2022
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9295498/
https://www.ncbi.nlm.nih.gov/pubmed/35854354
http://dx.doi.org/10.1186/s13690-022-00928-w

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9295498/
https://www.ncbi.nlm.nih.gov/pubmed/35854354
http://dx.doi.org/10.1186/s13690-022-00928-w

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