Comparative evaluation of thermal and emission performances for improved commercial coal-fired stoves in China

The extensive use of traditional cooking stoves to meet daily cooking and heating requirements has highlighted the serious problem of indoor and outdoor air pollution. This study evaluates seven improved coal-fired space-heating and cooking stoves and compares them with a widely used stove of an old...

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Detalles Bibliográficos
Autores principales: Ahmad, Riaz, Zhou, Yuguang, Liang, Chao, Li, Gang, Zhao, Nan, Abbas, Adnan, Yu, Fan, Li, Lianliang, Gong, Jue, Wang, Duoyi, Yang, Yanming, Tang, Zixuan, Sultan, Muhammad, Sun, Chao, Dong, Renjie
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Royal Society of Chemistry 2022
Materias:
Chemistry
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9297129/
https://www.ncbi.nlm.nih.gov/pubmed/35919151
http://dx.doi.org/10.1039/d2ra03364j

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9297129/
https://www.ncbi.nlm.nih.gov/pubmed/35919151
http://dx.doi.org/10.1039/d2ra03364j

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