Metabolic Labeling of Legionaminic Acid in Flagellin Glycosylation of Campylobacter jejuni Identifies Maf4 as a Putative Legionaminyl Transferase

Campylobacter jejuni is the major human food‐borne pathogen. Its bipolar flagella are heavily O‐glycosylated with microbial sialic acids and essential for its motility and pathogenicity. However, both the glycosylation of flagella and the exact contribution of legionaminic acid (Leg) to flagellar ac...

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Detalles Bibliográficos
Autores principales: Meng, Xianke, Boons, Geert‐Jan, Wösten, Marc M. S. M., Wennekes, Tom
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2021
Materias:
Communications
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9298399/
https://www.ncbi.nlm.nih.gov/pubmed/34519150
http://dx.doi.org/10.1002/anie.202107181

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9298399/
https://www.ncbi.nlm.nih.gov/pubmed/34519150
http://dx.doi.org/10.1002/anie.202107181

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