Flavonoid Intake From Cocoa-Based Products and Adiposity Parameters in Adolescents in Spain

BACKGROUND: Cocoa-based products are a good source of flavonoids, which may have beneficial effects on metabolic health. OBJECTIVE: The aim of this study is to assess the relationship between flavonoids from cocoa-based products and adiposity parameters in adolescents. METHODS: A cross-sectional stu...

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Detalles Bibliográficos
Autores principales: Laveriano-Santos, Emily P., Arancibia-Riveros, Camila, Tresserra-Rimbau, Anna, Castro-Barquero, Sara, Ruiz-León, Ana María, Estruch, Ramón, Casas, Rosa, Bodega, Patricia, de Miguel, Mercedes, de Cos-Gandoy, Amaya, Martínez-Gómez, Jesús, Rodríguez, Carla, Santos-Beneit, Gloria, Fernández-Alvira, Juan M., Fernández-Jiménez, Rodrigo, Lamuela-Raventós, Rosa M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9298534/
https://www.ncbi.nlm.nih.gov/pubmed/35873437
http://dx.doi.org/10.3389/fnut.2022.931171

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9298534/
https://www.ncbi.nlm.nih.gov/pubmed/35873437
http://dx.doi.org/10.3389/fnut.2022.931171

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