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Bioactive compounds, antioxidant activity and fruit quality evaluation of eleven blood orange cultivars
BACKGROUND: Blood oranges are grown increasingly in Europe for fresh consumption because of their special taste and excellent nutraceutical properties that confer the status of a functional food. The health benefits are associated with the range of additional bioactive compounds that they contain wi...
Autores principales: | Legua, Pilar, Modica, Giulia, Porras, Ignacio, Conesa, Agustín, Continella, Alberto |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
John Wiley & Sons, Ltd.
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9299091/ https://www.ncbi.nlm.nih.gov/pubmed/34766350 http://dx.doi.org/10.1002/jsfa.11636 |
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