Genetic dissection of grain iron and zinc, and thousand kernel weight in wheat (Triticum aestivum L.) using genome-wide association study

Genetic biofortification is recognized as a cost-effective and sustainable strategy to reduce micronutrient malnutrition. Genomic regions governing grain iron concentration (GFeC), grain zinc concentration (GZnC), and thousand kernel weight (TKW) were investigated in a set of 280 diverse bread wheat...

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Detalles Bibliográficos
Autores principales: Krishnappa, Gopalareddy, Khan, Hanif, Krishna, Hari, Kumar, Satish, Mishra, Chandra Nath, Parkash, Om, Devate, Narayana Bhat, Nepolean, Thirunavukkarasu, Rathan, Nagenahalli Dharmegowda, Mamrutha, Harohalli Masthigowda, Srivastava, Puja, Biradar, Suma, Uday, Govindareddy, Kumar, Monu, Singh, Gyanendra, Singh, Gyanendra Pratap
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9300641/
https://www.ncbi.nlm.nih.gov/pubmed/35858934
http://dx.doi.org/10.1038/s41598-022-15992-z

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9300641/
https://www.ncbi.nlm.nih.gov/pubmed/35858934
http://dx.doi.org/10.1038/s41598-022-15992-z

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