Global transcriptomic response of Escherichia coli to p-coumaric acid

The aromatic compound p-coumaric acid (p-CA) is a secondary metabolite produced by plants. This aromatic acid and derived compounds have positive effects on human health, so there is interest in producing them in biotechnological processes with recombinant Escherichia coli strains. To determine the...

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Detalles Bibliográficos
Autores principales: Rodríguez-Ochoa, José Ignacio, Fragoso-Jiménez, Juan Carlos, Flores, Noemí, Martínez, Luz María, Bolivar, Francisco, Martinez, Alfredo, Gosset, Guillermo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2022
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9301823/
https://www.ncbi.nlm.nih.gov/pubmed/35858942
http://dx.doi.org/10.1186/s12934-022-01874-6

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9301823/
https://www.ncbi.nlm.nih.gov/pubmed/35858942
http://dx.doi.org/10.1186/s12934-022-01874-6

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