Dietary fats and their sources in association with the risk of bladder cancer: A pooled analysis of 11 prospective cohort studies

The effects of fat intake from different dietary sources on bladder cancer (BC) risk remains unidentified. Therefore, the present study aimed to investigate the association between fat intakes and BC risk by merging world data on this topic. Data from 11 cohort studies in the BLadder cancer Epidemio...

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Detalles Bibliográficos
Autores principales: Dianatinasab, Mostafa, Wesselius, Anke, Salehi‐Abargouei, Amin, Yu, Evan Y. W., Fararouei, Mohammad, Brinkman, Maree, van den Brandt, Piet, White, Emily, Weiderpass, Elisabete, Le Calvez‐Kelm, Florence, Gunter, Marc J., Huybrechts, Inge, Zeegers, Maurice P.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley & Sons, Inc. 2022
Materias:
Cancer Epidemiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9303525/
https://www.ncbi.nlm.nih.gov/pubmed/35182086
http://dx.doi.org/10.1002/ijc.33970

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9303525/
https://www.ncbi.nlm.nih.gov/pubmed/35182086
http://dx.doi.org/10.1002/ijc.33970

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