Chemical investigation of Hyptis suaveolens seed, a potential antihyperuricemic nutraceutical, with assistance of HPLC-SPE-NMR

The seed of Hyptis suaveolens, commonly known as wild flour ball (san fen yuan) in Taiwan, serves as a main refreshing drink substance in several regions. This study investigated firstly its secondary metabolites, leading to the isolation of five major caffeoylquinic acid derivatives (1–5) from the...

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Detalles Bibliográficos
Autores principales: Hsu, Fu-Chun, Tsai, Sheng-Fa, Lee, Shoei-Sheng
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Taiwan Food and Drug Administration 2019
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9306982/
https://www.ncbi.nlm.nih.gov/pubmed/31590761
http://dx.doi.org/10.1016/j.jfda.2019.05.006

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9306982/
https://www.ncbi.nlm.nih.gov/pubmed/31590761
http://dx.doi.org/10.1016/j.jfda.2019.05.006

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