Distribution of antibiotic resistance genes among Staphylococcus species isolated from ready-to-eat foods

We investigated antibiotic resistance of staphylococci isolated from 1128 samples of high-circulating RTE foods in Taiwan. A total of 111 Staphylococcus aureus and 709 coagulase-negative staphylococci (CoNS) comprising 23 species were isolated. The prevalence of S. aureus differed in various categor...

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Detalles Bibliográficos
Autores principales: Wang, Yu-Ting, Lin, Yu-Tzu, Wan, Tsai-Wen, Wang, Der-Yuan, Lin, Hsu-Yang, Lin, Che-Yang, Chen, Yu-Chih, Teng, Lee-Jene
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Taiwan Food and Drug Administration 2019
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9306985/
https://www.ncbi.nlm.nih.gov/pubmed/31590755
http://dx.doi.org/10.1016/j.jfda.2019.05.003

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9306985/
https://www.ncbi.nlm.nih.gov/pubmed/31590755
http://dx.doi.org/10.1016/j.jfda.2019.05.003

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