Multi-residue analysis using liquid chromatography tandem mass spectrometry for detection of 20 coccidiostats in poultry, livestock, and aquatic tissues

In this study, we developed a novel analysis method based on liquid chromatography/tandem mass spectrometry (LC–MS/MS) to allow the simultaneous identification of 20 coccidiostats in eight matrix categories, including the muscles of chicken, swine, cow, and fish as well as chicken eggs, bovine milk,...

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Detalles Bibliográficos
Autores principales: Chang, Shun-Hsien, Lai, Yu-Hsun, Huang, Chih-Neng, Peng, Guan-Jhih, Liao, Chia-Ding, Kao, Ya-Min, Tseng, Su-Hsiang, Wang, Der-Yuan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Taiwan Food and Drug Administration 2019
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9307037/
https://www.ncbi.nlm.nih.gov/pubmed/31324286
http://dx.doi.org/10.1016/j.jfda.2019.02.004

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9307037/
https://www.ncbi.nlm.nih.gov/pubmed/31324286
http://dx.doi.org/10.1016/j.jfda.2019.02.004

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