Microbiomes Associated With the Surfaces of Northern Argentinian Fruits Show a Wide Species Diversity

The fiber, vitamin, and antioxidant contents of fruits contribute to a balanced human diet. In countries such as Argentina, several tropical fruits are witnessing a high yield in the harvest season, with a resulting surplus. Fruit fermentation using autochthonous starter cultures can provide a solut...

Descripción completa

Detalles Bibliográficos
Autores principales: Vermote, Louise, Verce, Marko, Mozzi, Fernanda, De Vuyst, Luc, Weckx, Stefan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Microbiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9309516/
https://www.ncbi.nlm.nih.gov/pubmed/35898900
http://dx.doi.org/10.3389/fmicb.2022.872281

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9309516/
https://www.ncbi.nlm.nih.gov/pubmed/35898900
http://dx.doi.org/10.3389/fmicb.2022.872281

Ejemplares similares