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Microbiomes Associated With the Surfaces of Northern Argentinian Fruits Show a Wide Species Diversity
The fiber, vitamin, and antioxidant contents of fruits contribute to a balanced human diet. In countries such as Argentina, several tropical fruits are witnessing a high yield in the harvest season, with a resulting surplus. Fruit fermentation using autochthonous starter cultures can provide a solut...
| Autores principales: | , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Frontiers Media S.A.
2022
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9309516/ https://www.ncbi.nlm.nih.gov/pubmed/35898900 http://dx.doi.org/10.3389/fmicb.2022.872281 |