International Trade and Investment Agreements as Barriers to Food Environment Regulation for Public Health Nutrition: A Realist Review

Background: Achieving healthy food systems will require regulation across the supply chain; however, binding international economic agreements may be constraining policy space for regulatory intervention in a way that limits uptake of ‘best-practice’ nutrition policy. A deeper understanding of the m...

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Detalles Bibliográficos
Autores principales: Garton, Kelly, Thow, Anne Marie, Swinburn, Boyd
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Kerman University of Medical Sciences 2020
Materias:
Literature Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9309975/
https://www.ncbi.nlm.nih.gov/pubmed/33105969
http://dx.doi.org/10.34172/ijhpm.2020.189

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9309975/
https://www.ncbi.nlm.nih.gov/pubmed/33105969
http://dx.doi.org/10.34172/ijhpm.2020.189

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