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International Trade and Investment Agreements as Barriers to Food Environment Regulation for Public Health Nutrition: A Realist Review
Background: Achieving healthy food systems will require regulation across the supply chain; however, binding international economic agreements may be constraining policy space for regulatory intervention in a way that limits uptake of ‘best-practice’ nutrition policy. A deeper understanding of the m...
Autores principales: | Garton, Kelly, Thow, Anne Marie, Swinburn, Boyd |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Kerman University of Medical Sciences
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9309975/ https://www.ncbi.nlm.nih.gov/pubmed/33105969 http://dx.doi.org/10.34172/ijhpm.2020.189 |
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