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Applying cover crop residues as diverse mixtures increases initial microbial assimilation of crop residue‐derived carbon
Increasing the diversity of crops grown in arable soils delivers multiple ecological functions. Whether mixtures of residues from different crops grown in polyculture contribute to microbial assimilation of carbon (C) to a greater extent than would be expected from applying individual residues is cu...
| Autores principales: | , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Blackwell Publishing Ltd
2022
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9311145/ https://www.ncbi.nlm.nih.gov/pubmed/35909880 http://dx.doi.org/10.1111/ejss.13232 |