Effects of Dietary Amylose—Amylopectin Ratio on Growth Performance and Intestinal Digestive and Absorptive Function in Weaned Piglet Response to Lipopolysaccharide

SIMPLE SUMMARY: As one of the most important components, starch has made great contributions to feed but was wasted numerously during pig feeding. This paper is designed to explore the optimal ratio of dietary amylose to amylopectin for gut health and absorption, thereby improving starch utilization...

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Detalles Bibliográficos
Autores principales: Wang, Min, Yang, Can, Wang, Qiye, Li, Jianzhong, Li, Yali, Ding, Xueqin, Huang, Pengfei, Yang, Huansheng, Yin, Yulong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9311517/
https://www.ncbi.nlm.nih.gov/pubmed/35883380
http://dx.doi.org/10.3390/ani12141833

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9311517/
https://www.ncbi.nlm.nih.gov/pubmed/35883380
http://dx.doi.org/10.3390/ani12141833

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