Breeding Sustainable Beef Cows: Reducing Weight and Increasing Productivity

SIMPLE SUMMARY: Improving the sustainability of beef cows involves reducing feed costs and enteric methane emissions and increasing calf production while addressing concerns including animal health and welfare and worker safety. Reducing cow weight can favorably impact feed costs and methane emissio...

Descripción completa

Detalles Bibliográficos
Autores principales: Snelling, Warren M., Thallman, R. Mark, Spangler, Matthew L., Kuehn, Larry A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9311566/
https://www.ncbi.nlm.nih.gov/pubmed/35883292
http://dx.doi.org/10.3390/ani12141745

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9311566/
https://www.ncbi.nlm.nih.gov/pubmed/35883292
http://dx.doi.org/10.3390/ani12141745

Ejemplares similares