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Differences in Antioxidant Potential of Allium cepa Husk of Red, Yellow, and White Varieties
The effective management of agro-industry organic waste for developing high-commercial-value products is a promising facet of the circular economy. Annually, more than 550,000 tons of waste that is potentially rich in biologically active substances is generated worldwide while processing onions (All...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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MDPI
2022
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9311763/ https://www.ncbi.nlm.nih.gov/pubmed/35883734 http://dx.doi.org/10.3390/antiox11071243 |