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Storage Stability and In Vitro Bioaccessibility of Microencapsulated Tomato (Solanum Lycopersicum L.) Pomace Extract
Tomato pomace is rich in carotenoids (mainly lycopene), which are related to important bioactive properties. In general, carotenoids are known to react easily under environmental conditions, which may create a barrier in producing stable functional components for food. This work intended to evaluate...
Autores principales: | Corrêa-Filho, Luiz C., Santos, Diana I., Brito, Luísa, Moldão-Martins, Margarida, Alves, Vítor D. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9312032/ https://www.ncbi.nlm.nih.gov/pubmed/35877362 http://dx.doi.org/10.3390/bioengineering9070311 |
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