Cargando…
A Liposomal Formulation to Exploit the Bioactive Potential of an Extract from Graciano Grape Pomace
Antioxidant compounds with health benefits can be found in food processing residues, such as grape pomace. In this study, antioxidants were identified and quantified in an extract obtained from Graciano red grape pomace via a green process. The antioxidant activity of the extract was assessed by the...
| Autores principales: | , , , , , , , |
|---|---|
| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2022
|
| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9312101/ https://www.ncbi.nlm.nih.gov/pubmed/35883762 http://dx.doi.org/10.3390/antiox11071270 |