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RhB@MOF-5 Composite Film as a Fluorescence Sensor for Detection of Chilled Pork Freshness
This study presents a novel composite thin film based on rhodamine B encapsulated into MOF-5 (Metal Organic Frameworks) as a fluorescence sensor for the real-time detection of the freshness of chilled pork. The composite film can adsorb and respond to the volatile amines produced by the quality dete...
Autores principales: | , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9313163/ https://www.ncbi.nlm.nih.gov/pubmed/35884347 http://dx.doi.org/10.3390/bios12070544 |