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Kenya’s informal milk markets and the regulation–reality gap
MOTIVATION: Around 80% of milk in Kenya is marketed informally, providing livelihoods and contributing to the food security and nutrition of low‐income consumers. Government policy, however, is focused on formalization—primarily through licensing and pasteurization—with enforcement via fines, confis...
| Autores principales: | , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
John Wiley and Sons Inc.
2022
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9313611/ https://www.ncbi.nlm.nih.gov/pubmed/35915629 http://dx.doi.org/10.1111/dpr.12581 |