Membrane inlet mass spectrometry method for food intake impact assessment on specific volatile organic compounds in exhaled breath

This research work describes the development of a novel bioanalytical method for the assessment of food impact on selected exhaled breath volatile organic compounds (VOCs) using a fast and portable screening VOC prototype sensor based on membrane inlet mass spectrometry (MIMS). Method and sensor pro...

Descripción completa

Detalles Bibliográficos
Autores principales: Jakšić, Milena, Mihajlović, Andrea, Vujić, Djordje, Giannoukos, Stamatios, Brkić, Boris
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Berlin Heidelberg 2022
Materias:
Research Paper
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9314300/
https://www.ncbi.nlm.nih.gov/pubmed/35727330
http://dx.doi.org/10.1007/s00216-022-04168-3

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9314300/
https://www.ncbi.nlm.nih.gov/pubmed/35727330
http://dx.doi.org/10.1007/s00216-022-04168-3

Ejemplares similares