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Balancing Mission and Margins: What Makes Healthy Community Food Stores Successful
Mission-driven, independently-owned community food stores have been identified as a potential solution to improve access to healthy foods, yet to date there is limited information on what factors contribute to these stores’ success and failure. Using a multiple case study approach, this study examin...
Autores principales: | John, Sara, Winkler, Megan R., Kaur, Ravneet, DeAngelo, Julia, Hill, Alex B., Sundermeir, Samantha M., Colon-Ramos, Uriyoan, Leone, Lucia A., Dombrowski, Rachael D., Lewis, Emma C., Gittelsohn, Joel |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9315622/ https://www.ncbi.nlm.nih.gov/pubmed/35886315 http://dx.doi.org/10.3390/ijerph19148470 |
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