Is Buying Local Less Expensive? Debunking a Myth—Assessing the Price Competitiveness of Local Food Products in Canada

It is well known that many consumers believe local foods are more expensive than comparative products coming from other markets. The aim of this study was to measure the price competitiveness of products certified by the Aliments du Québec program, a well-known program in the Canadian province of Qu...

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Detalles Bibliográficos
Autores principales: Charlebois, Sylvain, Hill, Amy, Morrison, Melanie, Vezeau, Janele, Music, Janet, Mayhew, Kydra
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9315852/
https://www.ncbi.nlm.nih.gov/pubmed/35885306
http://dx.doi.org/10.3390/foods11142059

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9315852/
https://www.ncbi.nlm.nih.gov/pubmed/35885306
http://dx.doi.org/10.3390/foods11142059

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