Adolescent Knowledge, Attitudes and Practices of Healthy Eating: Findings of Qualitative Interviews among Hong Kong Families

To tackle unhealthy eating among adolescents, it is crucial to understand the dietary knowledge, attitudes, and practices (KAP) on which adolescent eating habits are based. This qualitative study identifies the gaps in KAP by exploring what Chinese adolescents know, perceive, and practice regarding...

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Detalles Bibliográficos
Autores principales: Liu, Kiki S. N., Chen, Julie Y., Sun, Kai-Sing, Tsang, Joyce P. Y., Ip, Patrick, Lam, Cindy L. K.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9316895/
https://www.ncbi.nlm.nih.gov/pubmed/35889813
http://dx.doi.org/10.3390/nu14142857

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9316895/
https://www.ncbi.nlm.nih.gov/pubmed/35889813
http://dx.doi.org/10.3390/nu14142857

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