A Novel Fermented Rapeseed Meal, Inoculated with Selected Protease-Assisting Screened B. subtilis YY-4 and L. plantarum 6026, Showed High Availability and Strong Antioxidant and Immunomodulation Potential Capacity

A study was conducted to investigate the yield of small peptides from rapeseed meal (RSM) by solid-state fermentation (SSF) with acid-protease-assisting B. subtilis YY-4 and L. plantarum CICC6026 (FRSMP). This study explored the availability, antioxidant capacity and immunomodulation activity. The o...

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Detalles Bibliográficos
Autores principales: Wang, Yan, Sun, Hao, Liu, Xiaolan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9317248/
https://www.ncbi.nlm.nih.gov/pubmed/35885361
http://dx.doi.org/10.3390/foods11142118

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9317248/
https://www.ncbi.nlm.nih.gov/pubmed/35885361
http://dx.doi.org/10.3390/foods11142118

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