Nutrition, Bioactive Components, and Hepatoprotective Activity of Fruit Vinegar Produced from Ningxia Wolfberry

Wolfberry (Lycium barbarum L.) is a nutritious and medicinal fruit, and deeply processed products of wolfberry needs to be improved. In this study, nutrition, bioactive compounds, and hepaprotective activity were explored in wolfberry vinegar (WFV). The contents of nutrients including total sugar an...

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Detalles Bibliográficos
Autores principales: Tian, Yinglei, Xia, Ting, Qiang, Xiao, Zhao, Yuxuan, Li, Shaopeng, Wang, Yiming, Zheng, Yu, Yu, Junwei, Wang, Jianxin, Wang, Min
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9319210/
https://www.ncbi.nlm.nih.gov/pubmed/35889295
http://dx.doi.org/10.3390/molecules27144422

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9319210/
https://www.ncbi.nlm.nih.gov/pubmed/35889295
http://dx.doi.org/10.3390/molecules27144422

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