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Nutrition, Bioactive Components, and Hepatoprotective Activity of Fruit Vinegar Produced from Ningxia Wolfberry
Wolfberry (Lycium barbarum L.) is a nutritious and medicinal fruit, and deeply processed products of wolfberry needs to be improved. In this study, nutrition, bioactive compounds, and hepaprotective activity were explored in wolfberry vinegar (WFV). The contents of nutrients including total sugar an...
Autores principales: | Tian, Yinglei, Xia, Ting, Qiang, Xiao, Zhao, Yuxuan, Li, Shaopeng, Wang, Yiming, Zheng, Yu, Yu, Junwei, Wang, Jianxin, Wang, Min |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9319210/ https://www.ncbi.nlm.nih.gov/pubmed/35889295 http://dx.doi.org/10.3390/molecules27144422 |
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