Conflict of Interests in the Scientific Production on Vitamin D and COVID-19: A Scoping Review

The use of scientific evidence to support the process of formulating and implementing public policies might be biased by studies funded by the pharmaceutical and food industry, which more often than not meet corporate interests. This review aimed to analyze the occurrence of conflict of interest (CO...

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Detalles Bibliográficos
Autores principales: Passini, Carolina Saggioro Meissonier, Cavalcanti, Maria Birman, Ribas, Simone Augusta, de Carvalho, Camila Maranha Paes, Bocca, Cláudia, Lamarca, Fernando
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Public Health
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9320027/
https://www.ncbi.nlm.nih.gov/pubmed/35903374
http://dx.doi.org/10.3389/fpubh.2022.821740

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9320027/
https://www.ncbi.nlm.nih.gov/pubmed/35903374
http://dx.doi.org/10.3389/fpubh.2022.821740

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