Coix Seed-Based Milk Fermented With Limosilactobacillus reuteri Improves Lipid Metabolism and Gut Microbiota in Mice Fed With a High-Fat Diet

The aim of this study was to investigate the effects of coix seed-based milk (CSM) fermented with Limosilactobacillus reuteri (L. reuteri) on dyslipidemia and the composition of the intestinal microbiota in high fat diet (HFD)-fed mice. Changes in the body weight, serum lipid levels, activities of h...

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Detalles Bibliográficos
Autores principales: Yang, Zhoujie, Zhu, Xiaoli, Wen, Anyan, Ran, Jingqi, Qin, Likang, Zhu, Yi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9320324/
https://www.ncbi.nlm.nih.gov/pubmed/35903451
http://dx.doi.org/10.3389/fnut.2022.921255

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9320324/
https://www.ncbi.nlm.nih.gov/pubmed/35903451
http://dx.doi.org/10.3389/fnut.2022.921255

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