Phytochemical Analysis of the Fruit Pulp Extracts from Annona crassiflora Mart. and Evaluation of Their Antioxidant and Antiproliferative Activities

Annona crassiflora Mart., the marolo fruit of the Cerrado biome, is one of the most frequently consumed species from the Brazilian Midwest. This study aimed to evaluate the chemical composition and the antioxidant and cytotoxic properties of the fruit pulp of A. crassiflora collected at Chapada das...

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Detalles Bibliográficos
Autores principales: Carvalho, Natale Cristine C., Monteiro, Odair S., da Rocha, Claudia Q., Longato, Giovanna B., Smith, Robert E., da Silva, Joyce Kelly R., Maia, José Guilherme S.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9320407/
https://www.ncbi.nlm.nih.gov/pubmed/35885322
http://dx.doi.org/10.3390/foods11142079

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9320407/
https://www.ncbi.nlm.nih.gov/pubmed/35885322
http://dx.doi.org/10.3390/foods11142079

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